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Lodge Logic 2-Quart Cast Iron Serving Pot, Black Reviews
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Lodge Logic 2-Quart Cast Iron Serving Pot, Black Overview:
- Seasoned ready to use
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Lodge Logic 2-Quart Cast Iron Serving Pot, Black Reviews
63 of 64 people found the following review helpful Handy little pot!, By Amazon Verified Purchase This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen) This would be a great pot to subsitute for a dutch oven for a single person or couple because of it's smaller size. We are a family of 4 and it is the perfect size for side dishes like baked beans also. When you don't need the bigger 5 quart dutch oven, this pan gets the job done. As always, LOVE the pre-seansoning! 67 of 69 people found the following review helpful Versatile!!!, By R. W. "RW" (Oregon) - See all my reviews Amazon Verified Purchase This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen) This is a great pot -- so great in fact that within a half hour of its delivery, I was ordering a second from Amazon.Think of it as: a two quart Dutch Oven; an 8 inch wide, three inch (almost) tall skillet WITH LID; a braising pan for a couple of chicken breasts; a sauce pan; a casserole dish. This is a lot of pot, especially for the price! I'd given up on cast iron because I could never seem to get and keep the iron seasoned. But Lodge's new preseasoning solves my problem -- I'm now replacing all my cookware with Lodge Logic (the fact it's an American company makes me even happier). THANKS, Lodge! 66 of 72 people found the following review helpful Cute but ..., By This review is from: Lodge Logic 2-Quart Cast Iron Serving Pot, Black (Kitchen) This is probably the cutiest and the least used cast iron cookware in my collection. If you need to cook anything which requires stirring, this one is too small. There is too little room to toss and turn the food around. It maybe fine for heating soups and beans etc. but then its an overkill to buy something for just heating stuff. I often find myself using the 3 quart chicken frier a lot. Even if you make smaller quantities of food, you still need some room to maneuver. |
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